Perfect Brown Rice


  • Brown rice
  • Water
  • Salt to taste


  1. Bring rice to boil in plenty of water. Boil for 25 – 30 minutes. Drain. Do not rinse.
  2. Return to cooking pot, cover and let stand for about 10 minutes. Fluff with fork.
Browse Cook(s): Mark Anthony
Browse Theme(s): Sides

All the recipes featured on this site are from the cooking programs on 3ABN; most are from the 3ABN Today cooking segments. All recipes are dairy-free vegetarian; vegetarian cookbooks are available from our store, as well as vegetarian cooking DVDs.