- 8 large red-skinned potatoes, cut in half
- 1 packet French onion soup mix
- 1 c. water
- Place potatoes in crockpot. Mix onion soup mix with water and pour over the top.
- Cover and cook on low for several hours or overnight.
All the recipes featured on this site are from the cooking programs on 3ABN; most are from the 3ABN Today cooking segments. All recipes are dairy-free vegetarian; vegetarian cookbooks are available from our store, as well as vegetarian cooking DVDs.